Come join us for a delectable and upscale 4-course dinner in our loft area, paired with rare and delicious Ex Novo beers by our chef and head brewer. Two of the beers will be released this evening and you'll be the first to try them. Tickets are $60 per person (includes gratuity), and we expect to sell out of them ahead of time so plan to join us!
first — buffalo tartare, pickled shallot, black garlic, fried capers, farm duck yolk, purple yam chips. Beer — Perle Haggard Pilsner
second — arugula, pickled black cherry, maytag blue, hot honey, toasted walnut. Beer — Quattuor Anniversary Release Peach Sour Ale (debut)
third — sticky urfa chile lamb ribs, watermelon radish, rhubarb, fava puree, mint. Beer — Vienna Lager
dessert — mesquite graham cookie, prickly pear marshmallow, salted fudge, candied habanero. Beer — CocoGoNuts Whiskey Barrel Aged Imperial Stout with coconut, cocoa, vanilla and sea salt. Collaboration with Honey Mama's Chocolate (debut)